Wyeast American Ale II 1272

With many of the best qualities that brewers look for when brewing American styles of beer, this strainﾒs performance is consistent and it makes great beer. Fruitier and more flocculent than Wyeast 1056 American Ale yeast, slightly nutty, soft, clean with a slightly tart finish. Ferment at warmer temperatures to accentuate hop character with intense fruitiness, or ferment cool for clean, light citrus character.

Flocculation: High
Attenuation: 72-76%
Temperature Range: 60-72F, 15-22C
Alcohol Tolerance: 10% ABV

**Purchasing an Ice Pack and/or 2-day shipping, as well as doing a yeast starter, is always recommended to ensure the viability of liquid yeast.  As a courtesy, one ice pack has already been selected in the product options section and will be added to your cart when you buy the yeast unless you deselect this option.  We will cover shipping costs for this first ice pack, additional ice packs can be purchased here**

Please note: We recommend liquid yeast be shipped using 2-day air with adequate ice packs (1-2 ice packs per vial, available here), especially during warmer months. To reduce shipping costs, customers should order yeast separately from other products a few days before planning to brew. This provides a chance to make a yeast starter to ensure a strong and healthy ferment. Having a backup yeast, whether liquid or dry, is always a good idea. A yeast starter will also confirm the viability of the yeast. If the yeast was damaged during shipping, we can replace a yeast that doesnﾒt start, but not a beer that does not ferment.