Penn's Oatmeal Stout

This smooth Stout features American Pale and Munich, French Chocolate, English Crystal 135-165 with Willamette and Golding hops. An American stout for any day.

S.G. 1.056         38 IBU

Reccommended Yeast:

Liquid: Wyeast 1968 London ESB or 1028 London Ale

White Labs WLP002 English Ale or WLP013 London Ale

Dry: Fermentis Safale S-04