Frank Owns Ya' Dunkelweizen

This German Wheat beer features German Pilsner, Wheat and Dark Wheat, German Munich Malt and Liberty hops. A good representation of of classic Dunkelweizen: dark, slight toasted wheat profile with a hint of Munich malt sweetness balanced by the traditional banana/clove esters of the Weihenstephan yeast. Try the 3638 Bavarian Wheat yeast to avoid the banana esters for clove/bubblegum flavors.

S.G. 1.056        18 IBU

Recommended Yeast:

Liquid: Wyeast 3068 Weihenstephan Yeast or 3638 Bavarian Wheat Yeast

Dry: Fermentis Safbrew WB-06

*** All our beer recipe kits DO NOT include yeast, it must be ordered separately! ***