Creamy Coffee Stout

This hearty Stout uses Flaked Oats, along with Roasted Barley and Crystal and Chocolate Malt to form a sturdy brew that goes down smooth. Add in some Northern Brewer hops and a few cups of strong coffee and youﾒve got a beer to relish pint after pint.

1.059 OG, 65 IBU

This recipe lists ingredients not available at our store, but commonly available, and necessary to correctly brew the beer. It is suggested you acquire these before brewing.

Recommended yeast:

Liquid: WLP005 British Ale Yeast

Dry: Safale S-04

*** All our beer recipe kits DO NOT include yeast, it must be ordered separately! ***